Tex. Health & Safety Code Section 438.102
Certification Program


(a)

The executive commissioner shall establish a certification program for food managers in accordance with this subchapter.

(b)

The executive commissioner by rule shall prescribe the requirements for issuance and renewal of a food manager certificate under this subchapter.
Added by Acts 2001, 77th Leg., ch. 317, Sec. 2, eff. Sept. 1, 2001.
Amended by:
Acts 2015, 84th Leg., R.S., Ch. 1 (S.B. 219), Sec. 3.1138, eff. April 2, 2015.

Source: Section 438.102 — Certification Program, https://statutes.­capitol.­texas.­gov/Docs/HS/htm/HS.­438.­htm#438.­102 (accessed Jun. 5, 2024).

Accessed:
Jun. 5, 2024

§ 438.102’s source at texas​.gov