Tex. Health & Safety Code Section 438.041
Definition


In this subchapter:

(1)

Repealed by Acts 2015, 84th Leg., R.S., Ch. 1, Sec. 3.1639(80), eff. April 2, 2015.

(2)

“Food handler” means a food service employee who works with unpackaged food, food equipment or utensils, or food-contact surfaces.
Acts 1989, 71st Leg., ch. 678, Sec. 1, eff. Sept. 1, 1989.
Amended by:
Acts 2007, 80th Leg., R.S., Ch. 1299 (S.B. 552), Sec. 1, eff. September 1, 2007.
Acts 2015, 84th Leg., R.S., Ch. 1 (S.B. 219), Sec. 3.1639(80), eff. April 2, 2015.

Source: Section 438.041 — Definition, https://statutes.­capitol.­texas.­gov/Docs/HS/htm/HS.­438.­htm#438.­041 (accessed Jun. 5, 2024).

Accessed:
Jun. 5, 2024

§ 438.041’s source at texas​.gov